Oven - baked confectionary product with chocolate
Un momento di dolcezza
Perfect for a break!
AVERAGE NUTRITIONAL VALUES IN 100g:
Such saturated: 8,1g
Such sugar: 32,1g
Sponge cake 47% (Type “00” soft wheat flour, Sugar, Eggs, Water, Glucose syrup, Emulsifiers: mono- and diglycerides of fatty acids, Sunflower seed oil, Milk proteins, Raising agents: sodium pyrophosphate - sodium hydrogen carbonate - ammonium hydrogen carbonate, Salt, Natural flavourings), Fat-reduced cocoa cream 35% (Glucose syrup, Sugar, Water, Vegetable oils and fats: coconut, sunflower, cocoa butter; Fat-reduced cocoa powder 12%, Milk powder, Wheat starch, Salt, Natural flavourings), Fat-reduced cocoa coating 18% (Sugar, Vegetable fats: coconut, cocoa butter; Fat-reduced cocoa powder 15%, Emulsifiers: soya lecithin).
It may contain traces of peanuts, tree nuts and sesame.