Pandoro Catalano

Pandoro Catalano

Pandoro Catalano with caramel and crema catalana (crème brulèe)

 Un momento di dolcezza


For Xmas sweetest moments!

 Tabella Nutrizionale


AVERAGE NUTRITIONAL VALUES IN 100g:

KJ: 1650
Kcal: 394
Fats: 18,5g
Such saturated: 11,3g
Carbohydrates: 50,3g
Such sugar: 25,7g
Proteins: 5,9g
Fibers: 1,3g

 Ingredienti


Wheat flour, Butter 15% (milk), Eggs 12,5%, Catalan Cream 10% (Sugar, Glucose syrup, Water, Vegetable fats - palm fruit, Egg yolk, Skim milk powder, Stabilizer: pectin, Flavourings, Preservative: potassium sorbate), Sugar 9%, Milk, Honey, Raw Cane Sugar 3%, Caramel 0,6% (Glucose syrup - fructose, Water), Natural yeast 1% (wheat), Egg yolk, Emulsifier: mono-diglycerides of fatty acids, Cocoa butter, Salt, Skim milk powder, Natural Flavourings. It may contain traces of peanuts, nuts, sesame and soya.
It contains a sachet of icing sugar (Ingredients: Sugar, Wheat starch, Flavourings: Vanillin). It’s a product integrant part.

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